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Slow Money Texas
...promoting investment in environmentally, socially and culturally sustainable food systems

Research

Profiles

FAQ

Glossary

Research

Slow Money Texas is part of a community-wide effort to support beneficial relationships between producers, providers and consumers who advocate sustainable food systems for Texas.

Noteworthy Articles

Push to Eat Local Food Is Hampered by Shortage
03/29/2010 - by Katie Zezima, NY Times

Field Report: Plow Shares
02/28/2010 - by Russ Parsons, NY Times

The Power of Local
02/26/2010 - by Jeff Milchen, Common Dreams

Where Is My Milk From?
02/25/2010 - via Culinate.com

Community Food Enterprise: Local Success in a Global Marketplace
01/31/2010 - by Michael H. Shuman

The Facts About Food and Farming
01/06/2010 - by Russ Parsons, Los Angeles Times

Noteworthy Research & Initiatives

Bob's Red Mill Employee Stock Ownership Plan

Food, Inc. - About the Issues

The Vivid Picture Project for a Sustainable California
by Ecotrust Food and Roots of Change

Why Local Linkages Matter: Findings from the Local Food Economy Study
by Viki Sonntag, PhD, Sustainable Seattle